Steamed Vanilla Cardamom Cake

 I really don't deprive myself of any of the foods I enjoy, and cakes are high on the list. Thesecakes are rich textured,and are made of all natural ingredients and steamed, so you can feel indulge without the guilt and there is nothing like this steamed cake to wake up your taste buds.You can even trown in a few dry fruits like dates or apricots to make it more appetizing.This is cake with real personality.

Ingredients:

• 2/3 cups all purpose flour
• 2 Eggs
• 2 tbsp Oil
• 4 tbsp sugar
• 2 tbsp milk
• 2 cardamom pods finely crushed
• 3 tbsp condensed milk
• 2 tsp baking powder
• 1/2 tsp Vanilla Extract

Method:

Slightly beat the eggs and add sugar,oil,milk,vanilla and the condensed milk.Fold in all the ingredients by giving it a good  stir. 

Sieve the flour,cardamom and the baking powder and add to the egg mixture and gently stir until just combined.Do not over beat the mixture or the cake would lose its sponginess.

Steam in hot boiling water for 10-15 minutes depending on the size of your pan.