Raw Banana Stir Fry

I would consider this a portable,guilt free and high energy snack which I absolutely adore.This is a stir fry prepared with raw bananas and a very popular dish in South India. Pairs well with almost any Indian meal combos and any type of rice from steamed rice to flavoured rice. A simple ,hassle free,comforting and one of the quickest side dishes that could be made in no amount of time. All you've gotta have is a few spices in store and you are all set to go..

Ingredients:

• 2 Raw Banana
• 11/2 tsp Chilli Powder(can be substituted with paprika)
• 1 tbsp Plain Yoghurt
• 1 Tbsp Ginger Garlic Paste
• 1 tsp Cumin Powder
• 1 tsp Coriander Powder
• Salt to taste
• 1/2 tsp Turmeric Powder
• 1 tbsp Rice flour
• 1/2 tbsp Lemon Juice
• 1/2 tsp Pepper 
• 3 tbsp Oil
• A pinch of Asafoetida

Method:

Mix all the dry ingredients along with Yoghurt and Lemon Juice to a fine paste and set aside.

Peel the bananas and chop them in to medium thick slices.Now marinate the banana in the above mentioned spice mix and allow it to marinate for about an hour .

Heat oil in a wok add the marinated banana and fry them on medium flame until crispy golden brown.

Serve hot.